Pineapple salsa
Ingredients
- 1½ cups fresh pineapple, diced small
- ¼ cup red bell pepper, minced
- ¼ cup red onion, finely diced
- Juice of 1 lime
- Small handful cilantro, chopped
- ½-1 finely chopped jalapeño
- Salt to taste
Instructions
Combine above and then let rest for flavors to improve. Quantities are somewhat flexible, just eyeball it.
21
calories
Nutrition
Estimated, per serving · 8 servings · ~1/4 cup
0 g
protein
0 g
fat0 g saturated
5 g
carbs1 g fiber4 g sugar
75 mg
sodium